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Results 41 - 50 of about 870 for brisket
Line a large roasting pan ... of pan. Place brisket in pan, sprinkle the sugar, ... over all. Bake, covered in 325 degree oven for 25-30 minutes.
Preheat oven to 325 degrees. ... baking pan. Prick brisket with fork on both sides. ... grain. Serve with apple - raisin gravy. Makes 6- 8 servings.
Wrap in foil. Rub 2 ... both sides of brisket. Marinate overnight. Next morning ... BBQ Sauce over meat and bake at 350 degrees for 30 minutes.
Line large Pyrex dish with ... overnight. Great with Sour Dough Rolls. Linda's Beef Brisket - add 1/2 bottle of Hickory Smoked Barbeque Sauce!
Line large roasting pan with ... the side. Place brisket in foil. Top with all ... degrees for 3 to 3 1/2 hours. Slice and serve. 8 to 10 servings.
Marinate brisket in sauce overnight in refrigerator ... meat thermometer; 170 degrees F. Slice brisket very thinly across the grain at an angle.
Let brisket set in other ingredients in a baking dish, covered, overnight. Preheat oven to 350 degrees. Bake for 4 hours covered.
In a 8-quart Dutch oven over high flame heat beef brisket, onion, garlic, cloves and ... of on grill; however, the grill yields the best flavor.
Put brisket, fat side up, in ... cooking liquid. Cook, stirring, until sauce boils and thickens. Slice brisket and serve with gravy. 12 servings.
Put brisket in baking dish. Pour liquid ... BBQ sauce over meat during last hour of baking or may be poured over brisket after sliced if desired.
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