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Results 41 - 50 of 151 for breakfast casserole mushroom soup
Preheat oven to 300 degrees. ... Sprinkle cheese and mushrooms evenly over croutons. Cook sausage ... eggs, milk, mushroom soup, and mustard in medium ... 1/2 hours. Serves hot.
Cook sausage 5 to 7 ... of 2 quart casserole with bread. Layer sausage and well beaten eggs. Mix soup with milk and pour over ... for a group breakfast! Make 8 servings.
Fry sausage and drain. Spread ... 1/2 cup of milk with the soup. Pour over and bake uncovered about 1 1/2 hours at 325 degrees. Serves 8 to 10.
Place croutons on bottom of ... cheese, eggs and soup. Place in refrigerator overnight. ... recipe was given to me by a good friend Peggy Varner.
Cut up bread in bottom ... refrigerate overnight. Mix cream of mushroom soup and 1/2 cup milk. Pour on top. Bake at 300°F for 1 1/2 hours.
Cut sausage, brown and drain. Combine soup, milk, onion, green pepper, ... in 2 quart casserole. Dot with butter. Bake ... uncovered for 10 minutes.
Brown, drain and cut up ... 300 degrees. Dilute mushroom soup with half a soup can of milk. Pour over casserole. Bake 1 hour, uncovered. Serve hot from the oven.
Lightly grease 9 x 13 ... pan. Combine eggs, soup, mustard, milk and pepper. ... vegetables, you can create a tasty new dish each time you make it!
Mix hash browns, sausage and ... 13 dish. Pour egg/soup mixture over mixture, then top ... minutes. Can prepare casserole the night before and bake in the morning.
Combine and pour over potatoes: Bake at 350 degrees for 45 minutes.
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