Breads No Yeast - Recipes - Page 5

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Results 41 - 50 of 4,240 for breads no yeast

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41. NO-YEAST RAISIN BREAD

Sift dry ingredients together, reserving a little flour. Add milk, egg and butter, beating mixture thoroughly. Sift reserved flour over ...

42. CRYSTAL FRUIT YEAST BREAD

Place yeast, warm water, sugar, salt, ... well. Grease two bread pans. If you have more ... done, I wrap mine in foil to soften. Butter top first.

43. CORNMEAL YEAST BREAD

Place cornmeal, milk, shortening, sugar, ... flour. Add softened yeast, mixing well. Add enough ... Bake in 350 degree oven for 30 to 35 minutes.

44. POTATO YEAST BREAD

Add: 2/3 c. sugar 2 ... (as needed) Mix yeast, sugar, water, salt and ... using potato yeast bread recipe. Roll out and cut ... glaze. Glazes 1 dozen.

45. STIR AND BAKE WHITE YEAST BREAD

This is a batter bread. It can also be ... machine or quick-rise yeast. Dissolve yeast in water ... never use tap water that has been chlorinated!

46. YEAST BREAD

Mix yeast and 1/4 cup water until ... rise again until it doubles. Bake at 350°F for 20 to 25 minutes. Will make 2 large loaves or 18 rolls.

47. YEAST BREAD

Use 1 c warm water and dissolve yeast. Put rest of water ... until you can't mix no more. Put on floured board or table and knead until not sticky.

48. SOURDOUGH STARTER FOR YEAST BREADS

Measure 1 cup warm water ... mixing bowl. Sprinkle yeast on top. Let stand until ... 24 hours and no longer than 60 hours. (It ... use with coffee bread in place of 2 packages of dry yeast.

49. SARA BRATCER'S YEAST BREAD

Dissolve yeast in lukewarm water. Set aside. ... time in the pans in a warm place. Makes 3 small loaves. Bake at 325 degrees for 30 to 45 minutes.

50. ZUCCHINI YEAST BREAD

Preheat oven to 425°F. In ... hands. Combine the yeast with 1/4 cup of lukewarm ... with oil and bake until golden, 45 minutes. Cool on rack.

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