Results 41 - 44 of 44 for bread pudding bourbon sauce

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Combine all ingredients, mixture should ... yolk. Pour in bourbon to your own taste, stirring constantly. Sauce will thicken as it cools. Serve warm over warm bread pudding.

Mix bread and pecans in baking dish. ... degrees until firm, 30 to 40 minutes. Mix together, cook at low boil. Spoon over individual servings.

In large saucepan, heat milk ... off flame. Add bread and raisins. Allow to soak ... sugar, eggs and bourbon. Stir mixture over low heat until sugar dissolves; strain.

Mix all ingredients and pour ... Serve with Whiskey Sauce. Heat butter and sugar ... eggs and beat 1 minute. Add whiskey while continuing to beat.

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