Results 41 - 50 of 102 for boston butt

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Salt and pepper meat; sprinkle with garlic powder. Put on grill over low fire. After 15 minutes, add a handful green hickory leaves. Cook ...

Place roast in roasting pan. Combine remaining ingredients and pour over roast. Cover and bake at 325 degrees for 5 hours or until meat is ...

Slice and cube pork butt removing gland. Rinse, flour and ... to simmer and cover, stirring occasionally. Serve when rice is tender and fluffy.

Pressure pork 15 minutes per pound, covered in water. Pressure chicken 15 minutes. Mix together and simmer. Use juice from pork, but drain ...

Combine all ingredients, except sauce, in a crock pot and add water until meat is covered. Cover crock pot and cook on high until meat ...



Cube pork; work seasoning into cubes. Flour meat and brown quickly. After cubes are browned, drain extra fat from mixture. Add peppers and ...

Place roast in baking pan. Sprinkle with salt, pepper, and onion. Cover with foil and bake in 325 degree oven for 2 1/2 hours or until ...

Season meat with salt and pepper. Rub with flour. Brown in hot oil. Place in Dutch oven on rack, and partially cover with water. Cover and ...

Put meat in crock pot, salt and pepper. Slice onion and place over meat. Add water almost covering meat. Cook on low for 10 hours. Remove ...

Cover roast with water in a large Dutch oven. Add onion and cloves; cover and cook over medium heat, 2 to 2 1/2 hours or until pork is ...

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