Blueberry Lemon Muffins - Recipes - Page 5

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Results 41 - 50 of 123 for blueberry lemon muffins

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41. SPICED DOUBLE CORN AND BLUEBERRY MUFFINS

Heat the oven to 425ºF. Grease a 12-cup muffin pan or line with paper ... egg, oil and lemon zest. Add the liquid mixture ... 18 minutes until muffins have risen and are golden ... Fiber 2g; Protein 3g

42. CINNAMON BLUEBERRY CRUMBLE MUFFINS

Cut each cinnamon roll in ... in a sprayed muffin cup and flatten so dough ... blueberries, preserves and lemon zest. Divide equally between the ... and drizzle over muffins. Makes 12 muffins.

43. PEACH-BLUEBERRY CRUMBLE

Preheat oven to 325°F. Drain ... the blueberries from muffin mix. Save 2 tablespoons of the blueberry juice. Prepare the muffin mix ... reserved liquid and lemon juice and scatter over the ... cream or ice cream.

44. SCRUMPTIOUS AND HEALTHY BLUEBERRY MUFFINS

(Pastry flour adds a lighter ... berries. 3. Fill muffin cups 2/3 full. 4. Bake ... 350 degrees. 5. Cool in pans 5-10 minutes before removing.

45. BLUEBERRY-CINNAMON COOKIES

FROSTING: Mix powdered sugar and butter. Stir in lemon peel and lemon juice. Stir ... aside. Mix dry muffin mix and remaining ingredients. Stir ... about 2 dozen cookies.

46. LEMON BLUEBERRY POPPY SEED BREAD

Rinse blueberries and drain. Empty muffin mix into bowl. Add poppy ... in blueberries and lemon peel. Pour into 8"x4" loaf ... ingredients. Drizzle over loaf.

47. BLUEBERRY CHEESE CAKE BARS

Preheat oven to 350 degrees. ... Cut butter into muffin mix with pastry blender or ... bowl. Add egg, lemon juice and lemon peel. Beat ... serve. Makes 16 bars.

48. COUNTRY-STYLE BLUEBERRY MUFFINS

Preheat oven to 400°F. Coat a 12 cup muffin pan with no-stick spray. In ... Stir in the lemon rind. Fold in the blueberries. ... mixture resembles coarse meal.

49. BEST EVER BLUEBERRY MUFFINS

Combine 1/4 cup sugar and 1 teaspoon lemon rind. Crush together. Let stand ... strokes. Divide into muffin tins (greased) and sprinkle 1 ... minutes at 400 degrees.

50. BLUEBERRY CAKE WITH LEMON CUSTARD

Prepare lemon custard. Prepare muffin mix as directed on package ... to 4 1/2 minutes. Stir, cover and refrigerate until cooled, about 1 hour.

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