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Results 41 - 50 of 114 for beer brown sugar
41. DICK'S BEER RIBS
In a large bowl, combine everything but ribs to form a marinade. In a kettle, cover spareribs with cold water. Bring to a boil, reduce heat ...
Roll ribs in flour, salt and pepper. Brown meat and onion in butter. ... 350 degrees. Covered first hour, uncovered second hour or until done.
43. BRATS N' BEER
Mix together: Cut brats or other sausages into bite size pieces. Add all of the above mixture and simmer for 1 hour. Serve warm in chafing ...
Mix the first 6 ingredients in an electric mixer or by hand; beat 4 to 5 minutes. The batter will be sticky. Gently fold in the cracked ...
In medium skillet cook onion and garlic in 1/4 cup oil until tender; remove from heat. Add remaining ingredients except meat. Place meat in ...
46. BEER HOT DOGS
Bring to a boil and simmer 15 to 20 minutes. Put with cut wieners (5 cut pieces from 1 hot dog) into crock pot. Start on high until it ...
Place meat in baking dish and add ingredients. Bake in 350 degree oven until meat is tender.
Soak raisins in warm water ... Cream butter and sugar well. Add eggs and mix ... mixture alternately with beer. Then add floured raisins. ... -- check with toothpick.
49. BEER MEATBALLS
Mix and form into small meatballs. Brown and drain. Add sauce and simmer at least 1 hour.
Cook onion and garlic in 1/4 cup oil until tender. Remove from heat. Add remaining ingredients except meat. Place meat in shallow baking ...
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