Melt butter in 2 quart ... milk and chicken broth in gradual amounts, stirring until ... (burns quickly). Add beer and Worcestershire sauce. Heat through ... or snipped fresh parsley.
Cream butter and flour over ... add enough chicken broth while stirring to make a ... creamy. Stir in beer and Worcestershire sauce. Simmer 15 ... soup with popped corn.
Saute celery, carrots, onion in ... Stir in chicken broth, cook 5 minutes. Stir in cheeses and beer. Simmer 10 minutes. Season ... and pepper and serve.
In heavy pan melt butter ... burn. Add chicken broth and cream gradually, stirring constantly. ... until melted. Add beer, Worcestershire sauce and chives. ... with popcorn, if desired.
Cook carrots, celery and onion ... stir in chicken broth. Heat to boiling over ... half, cheese, and beer. heat until cheese is ... if desired. 6-8 servings.