Results 41 - 44 of 44 for basque

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Brown chicken in half bacon fat and half butter. Add salt and pepper. Place in deep casserole or roaster. In the fat in which the chickens ...

Heat oil, add scallions over medium heat for 5 minutes. Add saffron, cook 2 minutes. Add rice, stir, pour in chicken stock and simmer over ...

In small saucepan combine milk, butter, salt and sugar. Heat until butter is melted. Remove from heat. Stir in potato flakes. Cool to ...

1. Lightly dust chicken pieces with flour. 2. Over low heat, melt butter in large skillet. 3. Add chicken and brown. 4. Add remaining ...

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