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Results 41 - 50 of 89 for baking soda substitute oatmeal
41. DATE BARS
Combine first 5 ingredients. Add oil, egg substitute and vanilla. Beat until well ... inch square pan. Bake at 350 degrees for 25-30 minutes. Yield 24 servings.
Sift together flour, cinnamon, salt and soda, add raisins, to coat ... boiling water over oatmeal and butter, stir and cool. ... and mix well. Bake in a 9 x 13 ... when removed from oven.
Cream shortening and peanut butter. Add eggs; beat well. Add oatmeal, soda, salt, cinnamon and cloves. ... raisins and nuts. Bake at 300 degrees for 1 ... half hour of baking, cover with foil to ... and store in refrigerator.
44. MRS. F'S COOKIES
This is a double batch. ... greased cookie sheet. Bake at 350 degrees for 8 ... bake. Cool thoroughly. Makes 112 cookies. Forget about calories.
45. DIABETIC CAKE
Boil raisins and water. Add other ingredients. Bake in a loaf pan; at 350 degrees about 45 minutes or until done.
Mix flour and butter like ... and let dry. Bake at 375 degrees (I think). ... vanilla. Combine flour, baking soda, cloves, cinnamon, salt and ... in raisins and oatmeal. Preheat oven to 375 ... 12-15 minutes until firm.
47. DIABETIC COOKIES
Mix applesauce, butter, eggs, vanilla and brown sugar substitute well; add the remaining ingredients. ... cookie sheet and bake at 375 degrees for 15 minutes.
Preheat oven to 325 degrees. ... Add milk, eggs substitute, apple, butter and orange ... Pour in pan. Bake 55 to 60 minuets. Cool ... and no cholesterol butter.
In large bowl stir together oat barn, flour, nuts, raisins, oatmeal, cinnamon, soda, ginger; set aside. In ... 4 1/2 dozen. Bake at 350 degrees for 10-12 minutes.
50. NO FAT COOKIES
Blend prunes and water (it won't liquify). Mix dry ingredients together and add liquids. Bake at 350 degrees for 10 to 15 minutes.
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