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Results 41 - 50 of 91 for baking eggnog
41. EGGNOG CAKE
Combine all ingredients in large ... and floured pans. Bake at 350 degrees for 25-30 ... until cake springs back when lightly touched in center.
Heat oven to 350 degrees. ... bowl. Add sugar, eggnog, butter, rum extract and ... off. Add flour, baking powder, salt and nutmeg, stirring ... into greased pan. Bake at 350 degrees for 45-50 ... degrees for 35-40 minutes.
43. EGGNOG MUFFINS
Preheat oven 400 degrees F. ... into prepared tin. Bake until tester inserted in the center comes out clean, about 20 minutes. (Makes 1 dozen.)
In large bowl stir together flour, sugar, baking powder, salt and nutmeg. Beat ... 9x5x3 loaf pan. Bake at 350 degrees for 75 ... wire rack to cool.
Mix the first 3 ingredients together, allow to set in refrigerator. When set, fold in Cool Whip. Place in baked shell. Sprinkle with ...
Sift flour measure add baking powder, sift again. Cream butter ... to 325 degrees. Bake in greased and floured 10 ... pan. Turn on cutting board.
Heat oven to 400 degrees. ... dough into 1 inch balls. Roll in colored sugar mixture. Bake for 8 to 10 minutes or until lightly brown around edge.
Cream butter, Crisco and sugar ... alternately. Mix well. Pour into well-greased and floured Bundt or tube cake pan. Bake 1 1/2 hours at 325°F.
In a small mixing bowl ... gelatin. Stir in eggnog, egg yolks and nutmeg. ... crumbs around the top edge of the cheesecake. Makes 10 to 12 servings.
50. EGGNOG BARS
Cream first 2 ingredients; blend ... Add alternately with eggnog to creamed mixture. Stir in ... x 1 inch baking pan. Bake at 350 degrees for 18-20 ... into bars. Makes 48.
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