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Heat oven to 350°F. Chop ... Microwave the remaining squares until melted (at 30 second ... rack to cool completely. Makes about 1 1/2 dozen.

1. Heat oven to 350 ... pan; cut into squares. Makes 24 fudgy brownies. ... cake-like brownies, stir in 1/2 cup milk with eggs; use 1 1/2 cups flour.

Line buttered 13 x 9 inch pan with whole graham crackers. Make pudding with 3 cups of milk. Mix with Cool Whip. Pour 1/2 of mixture over ...

Heat oven to 350 degrees. ... pan; cut into squares. Makes 24 fudgy brownies. ... brownies, stir in 1/2 cup milk with eggs; use 1 1/2 cups flour.

Melt chocolate in butter over very low heat, stirring until smooth. Remove from heat. Combine sugar, salt, milk and vanilla. Add chocolate, ...



Mix peanut butter, sugar and egg. Pat into 10 x 7 rectangle. Bake on ungreased cookie sheet. Smooth with rolling pin. Bake 20 minutes at ...

Shave or grate chocolate bars and squares. Melt butter over low ... until melted; stir in nuts. Spread on greased cookie sheet. Cut into squares.

Chop chocolate into small chunks ... frosting, melt 5 squares Baker's unsweetened or semi-sweet chocolate, ... Garnish with dates, raisins and nuts.

Or 1 teaspoon black pepper, 1 teaspoon white pepper, 1 teaspoon garlic powder, 1 teaspoon onion powder, 1/2 teaspoon salt, 1/2 teaspoon red ...

First, melt chocolate and coffee. Then, cream together Crisco, eggs, and sugar. After creaming, add first mixture. Then sift together ...

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