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Results 41 - 50 of 329 for baked fruit
Melt butter and marshmallows. Add all other ingredients. Pack well into a well-greased pan and let sit for 24 hours. Can be frozen and ...
Mix well and roll into logs. Chill until ready to serve.
Combine ingredients of dressing and cook over medium heat until clear. Pour over fruit and bake at 325 degrees for 30 minutes. Serve hot. (Cooper)
Add: 1 lb. whole pecans 1 lb. each red cherries, green cherries, candied pineapple 1 lb. white raisins (Use 1 of the 4 c. flour) Add: 2 ...
Mix together. Pour into 1 quart casserole. Sprinkle with cinnamon. Dot with butter. Bake approximately 1 hour at 325 degrees. Serves 6- 8.
Crush wafers with rolling pin and mix all ingredients together. Make into roll. Wrap each roll in waxed paper.
Melt the butter and marshmallows together. Chop up fruit and nuts. Crush graham crackers. ... over the bottom of the pan until the cake comes out.
Put marshmallows and milk in top of double boiler or over low heat and let melt while you mix the other ingredients. Roll graham crackers ...
Mix and allow to sit 15-30 minutes. Mix again. Press firmly into 9 x 12 inch pan.
1. With serrated knife, cut ... in jelly-roll pan. Bake 30 to 35 minutes until ... baking. 6. Place baked Brie in refrigerator about 1 ... soften to serving consistency.
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