Results 41 - 50 of 403 for bacon lettuce tomato salad

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Separate lettuce leaves and dry by rolling ... large pan, fry bacon until half done. Add onion ... Serve immediately while warm. Makes 5 servings.

Basic French dressing for salads, cold vegetables, and so ... a piece of lettuce into the dressing and taste; ... Mince the cooked bacon and set aside in another ... dressing at the table.

Shred lettuce; layer next 3 ingredients; ... Saran Wrap and refrigerate overnight. When taken out, put tomato, bacon, eggs and parsley on top.

Make the salad 24 hours prior to eating ... layering in a bowl, then cover and put in the refrigerator. NOTE: Do not cook the peas; layer frozen.

Preheat the grill. Drizzle the ... dice. Cook the bacon in a large skillet over ... pepper. Toss the lettuce in a large bowl with ... lettuce. Makes 4 servings.



Using knife cut up all the greens finely and place in large bowl. Arrange rest of ingredients decoratively on top. Mix well.

Combine lettuce and onions, toss lightly. Chill. Add remaining ingredients, mix lightly. Serve immediately.

Clean lettuce. Prepare dressing and let stand ... overnight. Mix dressing with lettuce until lightly covered. Add in other ingredients and serve.

Spread shredded lettuce on bottom of 4-quart glass ... Sprinkle on top. Cover and chill up to 24 hours. Before serving, chop eggs and crumble bacon.

Shred lettuce and put in 4 qt. ... peas, sprinkle over salad. Spread mayonnaise evenly over ... serving, sprinkle with bacon, eggs, and olives. Add tomato wedges. A friend in Forks ... as a pea-salad dish!

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