Artichoke Heart Casserole - Recipes - Page 5

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Results 41 - 50 of 231 for artichoke heart casserole

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41. SPINACH AND ARTICHOKE CASSEROLE

Place cut artichoke halves in bottom of 6 x 12 inch casserole. Mix cooked spinach, soup, ... 2 days ahead, refrigerated, reheated when served.

42. GREEN BEANS AND ARTICHOKE CASSEROLE

Add green beans, add artichoke hearts with liquid. Put into casserole top with mixture of bread ... melt, about 20 minutes. Yield: 8 servings.

43. SPINACH AND ARTICHOKE CASSEROLE

Cook spinach. DRAIN WELL. Quarter artichokes. Combine all ingredients. Bake in buttered 2 quart casserole at 350 degrees for 30 ... Everyone will want seconds!

44. ARTICHOKE & GREEN BEAN CASSEROLE

Saute garlic in olive oil. ... Parmesan cheese. Drain artichoke hearts (save liquid). Cut into pieces. ... crumbs. Put in casserole dish. Sprinkle bread crumbs on ... hour at 350 degrees.

45. SPINACH ARTICHOKE CASSEROLE

Saute onion in butter. Cook ... spinach. Mix together artichoke hearts, spinach, cream cheese, salt, ... Place in a casserole dish. Sprinkle Parmesan cheese over ... hot, warm or cold.

46. ARTICHOKE SPINACH CASSEROLE

Chop artichoke hearts. Mix all ingredients except bread crumbs. Put in casserole dish. Sprinkle with bread crumbs. Bake at 350 degrees for 1/2 hour.

47. CHICKEN WITH ARTICHOKE CASSEROLE

Make a sauce with the ... Layer in a casserole dish the chicken, artichokes, sauce. Sprinkle with Parmesan ... 350 degree oven for 45 minutes.

48. ARTICHOKE, STRING BEAN CASSEROLE

Fry onions and garlic in ... green beans and artichoke hearts, bread crumbs, cheese, parsley ... minutes. Put in casserole and top with more crumbs. ... 350 degrees. 10-12 servings.

49. CHICKEN, ARTICHOKE, AND MUSHROOM CASSEROLE

Sprinkle chicken with salt, pepper, ... baking pan or casserole dish with a cover. Arrange artichoke hearts in between the chicken pieces. ... 40 minutes. Serves 4.

50. ARTICHOKE - MUSHROOM CASSEROLE

Drain artichoke hearts, cut into quarters. Wash ... cup. Transfer to casserole dish, bake covered at 350 ... additional 10-15 minutes. Serves 6.

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