Results 1 - 10 of 35 for how to make liquor

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I made these for an ... butter. Beat with mixer until blended. Add balance of ingredients. Blend well. Adjust seasoning to taste. Slobber and drool!

Boil water and sugar for ... coffee (Sanka). Heat to boil; cool for 1/2 hour. ... weeks. If using extract can use immediately. Make 3/4 of jug full.

In blender combine liquor, milk, cream, eggs, syrup, ... tightly covered in refrigerator up to 1 month. Stir before serving. Makes about 5 cups.

In blender combine all ingredients ... Store tightly covered in refrigerator up to 1 month. Shake well before serving. This is great in coffee.

Clean and wash greens thoroughly. ... pan and bring to simmering. Add washed greens, cover ... in boiling pot liquor from cooked greens. Replace cover; ... let stand 10 minutes.



In blender container, combine ingredients; ... desired. Store tightly covered in refrigerator up to 1 month. Stir before serving. Makes about 5 cups.

In blender combine all ingredients until smooth. Serve over ice if desired. Can store in refrigerator (tightly covered) for one month. Stir ...

Puree berries in blender, then blend with vanilla, brandy and vodka. Add remaining ingredients and blend at low speed for 1 minute.

In 2-quart pan, put apple juice and warm (do not boil). Add apple pie spice, and honey, mix well. Add everclear and divide into bottles, ...

Blend bananas with vanilla, whiskey and vodka in blender. Add milks and pulse. Stir at low speed for 1 minute, use the slowest speed on the ...

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