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Results 41 - 50 of 86 for apple zucchini
Cook 25 minutes over low ... 9x13 pan. With zucchini mixture add 1/2 cup of ... rest over the top of zucchini. Bake at 375 degrees for 30 minutes.
Cook until tender. Blend ingredients ... minutes. Pour hot zucchini mixture over the crust. Crumble ... on top of zucchini. Bake for 45 minutes.
Use big zucchinis, but still tender enough ... and top with butter. Add top crust and bake at 400 degrees for 40 minutes or until golden brown.
Peel, seed, and slice zucchini. Boil until just tender. ... cinnamon, cream of tartar, and flour. Make 2 crust pie. Bake at 375 degrees for 40 minutes.
Put all filling ingredients into ... shell with the zucchini, add remaining ingredients. Mix ... to take care of excess zucchini during season.
Grate zucchini with vinegar. Mix all ingredients and cook, stirring occasionally until it thickens. About 30 minutes. Put in jars and seal.
Cook zucchini, sugar, lemon juice and ... Top with remaining flour mixture and bake for 45 minutes at 350 degrees. It tastes just like apples.
Blend and press. Put 1/2 mixture in 11 x 15 inch pan. Bake at 375 degrees for 10 minutes (varies). Save 1/2 cup remaining 1/2 crust mixture ...
Mix all ingredients except butter, place in bottom of pie crust. Place pats of butter on mixture and cover with top crust sealing edges. ...
Mix squash and lemon juice. Cover and simmer until squash is soft but firm. Add sugar and spices; stir until sugar dissolves. Add flour. ...
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