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Results 41 - 50 of 31,000 for 8 inch pie
Combine sugar and cornstarch. Add ... Pour into an 8-inch baked pie shell or graham crust. Refrigerate ... advance and refrigerated overnight.
Sift sugar, cornstarch, salt, cinnamon, ... of one can One-Pie pumpkin. Add beaten eggs, melted ... desired). Line a 9-inch pie plate with pastry crust. ... alcohol will bake off.
Mix together pumpkin, sugar, salt ... liquid). Pour into pie shell and freeze until firm. ... few drops of rum or serve with vanilla ice cream.
Boil sugar and water for ... vanilla. Cool. Fill pie shell, top with meringue of ... powdered sugar. Brown in slow oven, 325°F. for 15 minutes.
Chop cranberries and mix with remaining ingredients. Fill pie plate lined with pastry, and ... Bake in a moderate oven, 375°F., 45-50 minutes.
46. MOCK CHERRY PIE
Chop cranberries and combine with remaining ... Fill pastry lined pie plate. and cover with upper crust. Bake in hot oven, 400°F., about 45 minutes.
47. LEMON PIE
2 tbsp. each cornstarch and ... into a prebaked pie crust and refrigerate for 2 ... bought whites or meringue powder may be used to top the pie.
48. LEMON PIE
Stir together the first 3 ... into a lined pie dish and refrigerate for several ... tbsp. sugar, and run under the broiler until lightly browned.
Put cranberries through food processor ... well. Line a pie plate with pie crust, add ... together. Bake in hot oven, 400°F., about 45 minutes.
50. APPLE CREAM PIE
Preheat oven to 400°F. Fit the bottom pie crust into a 9-inch pie pan. Wash, peel and ... until apples are tender (check through the center vent).
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