Results 31 - 40 of 341 for zucchini crumble

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Preheat oven to 350 degrees. Arrange raw vegetables in a large oiled casserole or baking pan. Season with pepper. Mix together the cheeses ...

Place beans in heavy medium ... green chilies and zucchini and saute until crisp-tender, about ... Ladle into bowls. Mix all ingredients in bowl.

Saute zucchini and onion in butter in ... pie for 30-35 minutes, or until knife inserted comes out clean. Let stand 10 minutes before serving.

Brown beef on all sides ... almost tender. Add zucchini and cabbage; cook 5 to ... Turn into serving bowl and pass separately. Makes 6 servings.

Prepare Blue Cheese Dressing; cover and refrigerate at least 3 hours. Cut each chicken wing at joints to make 3 pieces; discard tip. Cut ...



Saute chicken, shrimp and garlic in 1/4 c. olive oil. Add zucchini, squash and carrots. Cook ... Serve hot as an entree. Serve cold as a salad.

If wanted, when served, put ... browned. Add carrots, zucchini, peppers, wine, broth, tomatoes, ... (It may be frozen.) Yield: 12-16 servings.

Pan-fry sausage until browned and crumbled. Add onion, zucchini and garlic; cook 5 minutes. ... zucchini is tender. Sprinkle with cheeses. Serves 6.

Heat oil in a large ... tender. Stir in zucchini, roasted pepper, water, and ... turning once. Wrap in foil; let stand until cooled. Peel and seed.

Saute green pepper, onion, mushrooms, zucchini and garlic in oil until ... oven for 1 hour or until set in center. Cool 10 minutes before cutting.

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