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Results 31 - 40 of 618 for yogurt cake
Mix thoroughly ingredients for filling. ... Beat in eggs, yogurt and vanilla. Mix dry ingredients ... minutes at 375 degrees. Yields: 12 muffins.
Whole eggs yield a creamier ... egg beaters. Drain yogurt the day before to make ... springform. Cool slightly on wire rack. Refrigerate. Serves 8.
Stir together flour, baking powder ... blend in eggs, yogurt and almond extract. Add flour ... Bake in preheated 325 degree oven about 70 minutes.
This cake is so moist and delicious! ... rind, vanilla and yogurt. Pour batter into a ... powdered sugar before serving. Makes 1 (10-inch) cake.
Cream 1/4 pound butter and ... 1 cup plain yogurt to egg mixture. Add 1 ... floured circular coffee cake tin. Cover with 1/2 topping. ... minutes at 350 degrees.
Heat oven to 375 degrees. ... For a coffee cake with no cholesterol, use butter. ... and non-fat, fruit-flavored yogurt for the yogurt. Use butter in the streusel.
Cream butter and sugar until ... dry ingredients and yogurt, 1/3 at a time. ... step 3 above. Bake in 350 degree oven for 35 minutes. Serves 12.
1. Line a large strainer ... large bowl. Scrape yogurt into strainer. Cover and refrigerate ... and refrigerate up to 1 day. Makes 8 servings.
Mix 1 tablespoon of flour ... alternately with the yogurt in three parts. Do not ... Cool for 10 minutes before inverting onto a rack. Serves 16.
Preheat oven to 325 degrees. ... inserted in center comes out clean. Cool cake for 30 minutes in pan on a rack. Sprinkle with confectioners' sugar.
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