Worcestershire Cream Sauce - Recipes - Page 4

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Results 31 - 40 of 271 for worcestershire cream sauce

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31. SOUR CREAM MEAT LOAF

In a large bowl combine eggs, 1/4 cup sour cream and milk. Stir in bread crumbs, onion, parsley, Worcestershire sauce, mustard, salt and pepper. ... to make a glaze.

32. SOUR CREAM DILL DIP

Mix all ingredients together. Make the day before and refrigerate. Yogurt can be substituted for some of the sour cream and mayonnaise.

33. CHICKEN BREASTS IN SOUR CREAM

Wash chicken, pat dry. In large bowl combine sour cream, lemon juice and seasonings. ... Pour remaining butter sauce over chicken and bake 15 minutes more. Serves 12.

34. CREAMED SPINACH

Saute onion in 2 tablespoons ... mushroom soup, sour cream and other ingredients. Mix well. ... chopped hard cooked egg if desired. Serve 4-5.

35. CREAM CHEESE AND SHRIMP DIP

Beat cream cheese, mayonnaise, Worcestershire sauce, lemon juice, garlic salt ... Cover and refrigerate until ready to serve. Serve with crackers.

36. CHICKEN BREASTS IN SOUR CREAM

Rinse chicken breasts and pat dry. In bowl, combine sour cream, lemon juice and seasonings. ... Pour remaining butter sauce over chicken and bake 5 minutes more. Serves 6.

37. CHICKEN BREASTS IN SOUR CREAM

Mix sour cream and all seasonings. Coat chicken ... between wax paper and crush. Sprinkle over the chicken. Bake at 350 degrees for 45 minutes.

38. SHRIMP AND CREAM CHEESE SPREAD

Soften cream cheese; drain can of shrimp. ... a dash of Worcestershire sauce; mix again. Even better ... crackers. So yummy it's hard to stop eating!

39. SOUR CREAM ENCHILADAS

Soak 12 tortillas in 1 ... 1/4 cup enchilada sauce. Cook 1 pound hamburger ... sauce, 1 teaspoon Worcestershire sauce, 1 tablespoon chili powder, ... Jack cheese. Sour cream sauce: Mix 1 stick butter, ... until hot and bubbly.

40. FILET MIGNONS WITH BRANDY, CREAM AND PEPPERCORNS

In small bowl, combine ketchup, mustard, Worcestershire and peppercorns. Melt butter with ... mustard mixture and cream; mix well. Return meat ... warm platter. Spoon sauce over meat. Serve immediately. Makes 6 servings.

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