| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 77 for wontons
In skillet, cook sausage over ... on center of wonton skin. Moisten corners of wonton ... handled; they have a tendency to dry out and become brittle.
32. FRIED WONTON
Peel shrimp. (If shrimp are ... in center of wonton skin (cover rest with damp ... degrees. Fry 8 wontons at a time until golden ... for shrimp and pork.
33. FRIED WONTON
Brown, in skillet, beef or ... water and press together. Fry wonton in vegetable oil until they turn golden brown. Cook in pan for 3-4 minutes.
Mix pork, shrimp, water chestnuts, ... center of each wonton wrapper. Moisten edge, fold in ... added at the end. Serve hot with chopped scallions.
Combine first 5 ingredients in ... texture. To wrap wonton, use skins flour side ... sweet and sour sauce; serve boiled wonton with soy sauce.
For filling, cook beef, chopped ... cumin. Fill each wonton skin with some of the ... directions. Fry the wontons, a few at a ... desired. Makes 48 appetizers.
Combine beef, onion and green ... center of each wonton skin. Fold top corner over ... skillet. Place 6 wontons in hot oil, an fry ... sauce. Yield: 4 dozen.
For Filling: In a mixing ... vanilla. For Each Wonton: Position wonton skin with ... to make 40 wontons. Fry wontons, a few ... Dust with powdered sugar.
In skillet, cook and stir ... on top a wonton wrapper. Lightly brush edges with ... to seal. Place wontons on greased cookie sheet. Brush ... Baked not deep fried.
40. FRIED WONTON
Mix all ingredients for filling ... the center of wonton skin. Fold in half diagonally ... egg white. Deep fry at 350 degrees until light brown.
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables