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Results 31 - 40 of 92 for wine champagne
In blender container, puree raspberries. ... brand, sugar and wine; stir until sugar dissolves. ... Spumante. Stir gently. Makes about 3 quarts.
Garnish with berries or sliced fruit or frozen decorated ice ring. In punch bowl mix ingredients. Garnish. Add berries, if desired. 2 ...
In large punch bowl combine all ingredients and enjoy!
In blender container puree raspberries. ... juice, sugar and wine. Stir until sugar dissolves. ... Asti Spumante. Stir gently. Makes 3 quarts.
In blender puree raspberries. In ... lemon, sugar, and wine; stir until sugar dissolves. ... into punch bowl. Add Asti Spumonti and stir gently.
In blender container, puree raspberries. ... juice, sugar and wine; stir until sugar dissolves. ... punch bowl; add Asti Spumante. Stir gently.
37. CHAMPAGNE PUNCH
Combine lemonade, pineapple juice and wine in punch bowl. Add block ... cherries, strawberries or other mixed fruit, then add 2 (750 ml.) champagne.
38. CHAMPAGNE PUNCH
Combine cranberry, orange and lemon ... dissolved, chill. Add wine and mix well. Pour over ice. Add champagne just before serving. Makes 40 cups.
39. CHAMPAGNE PUNCH
Use tea bags to make ... tea. Combine all ingredients except Perrier and champagne. Add Perrier and champagne just before serving. 60 servings.
In blender container, puree raspberries. ... brand, sugar and wine; stir until sugar dissolves. ... into punch bowl; add champagne. Stir gently.
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