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Results 31 - 40 of 778 for whole okra
31. CANNED OKRA
Almost cover with water. Boil until okra changes color. Boil 2-3 minutes longer. Pack in jars and seal. Wash okra before frying.
Prepare okra (wash okra, remove ends and ... over medium-high 4 to 5 minutes or until golden brown, turning halfway through cooking. 4 servings.
Put all ingredients in an ... drain off liquid and rinse with tap water. No salt is needed. Batter and fry as you would fresh Okra. Yield 8 pints.
Cook meat in water slowly for 2 hours. Add okra, bacon, and peeled tomatoes, ... water, if needed. I cook meat until it falls apart. Serves 8 to 10.
35. CLASSIC OKRA
Heat butter in saucepan. Add ... both ends off okra. Add okra and water ... with salt and freshly ground black pepper. Serve warm. 4 servings.
In an 8 quart boiler, heat oil. Then smother okra and vinegar until tender. Add ... Lower fire and simmer until chicken is done. Serve over rice.
Place chicken and water in ... minutes. Add tomatoes, okra, bay leaves, basil, salt ... and parsley. Serve with rice. Yields: 8 to 10 servings.
Heat oil in skillet. Add ... pepper, celery and okra; cook for about 10 ... 1/2 the recipe and freeze leftovers. Can also use frozen cut okra.
Mix oil and flour in ... soft. Stir in okra and tomatoes and saute 30 ... 1/2 hours. Ladle into serving bowls and top each with a scoop of rice.
In large saucepan, combine corn, okra, water, salt. Bring to ... tender. Drain. Stir in tomatoes, onion powder, and bottled hot pepper sauce. Heat.
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