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white trout
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31 - 37
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37
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white trout
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31.
TROUT TIFFANY
Preheat oven to 350 degrees. Place
trout
fillets in baking dish. Sprinkle ... serving dish and spoon the seafood mixture on top before serving.
Ingredients: 19 (broth .. crabmeat .. cream .. fillets .. flour ...)
32.
TROUT AMANDINE WITH BRIE SAUCE
Dip
trout
fillets in egg, then coat ... until smooth. Add
white
wine, stir. Add chicken stock, ... platter and top with brie sauce. Serve at once.
Ingredients: 10 (almonds .. cream .. fillets .. rind ...)
33.
TROUT AND SCALLOP "GIOVANNI"
1. Put
trout
skin down on broiler pan. ... scallops. 5. Pour butter over scallops. 6. Pour
white
wine over scallops. 7. Add salt and pepper to taste.
Ingredients: 7 (lemon .. scallops .. shallot ...)
34.
TROUT MARGUERY
Dry the fillets and season with salt and pepper. Place in a baking dish. Add the oil, and bake in a preheated 375 degree oven for about 20 ...
Ingredients: 11 (fillets .. juice .. meat .. mushrooms .. oil .. tabasco ...)
35.
SWEET AND SOUR STUFFED TROUT
Clean fish; slit underside. Clean gut area; widen natural opening to accommodate filling. Combine chopped tomato, onions, and salt. Fill ...
Ingredients: 9 (oil .. onion .. salt .. sauce .. sprigs .. tomato ...)
36.
BROOK TROUT
1. Rinse the
trout
under cold water and blot ... in
trout
four minutes longer. 4. Before serving the
trout
, remove the top skin from each fish.
Ingredients: 8 (brown .. dry .. oil ...)
37.
CRAB STUFFED TROUT
Wash and dry fish. Preheat ... ingredients except egg
white
. Beat egg
white
stiff ... minutes until fish is tender and brown. No need to turn.
Ingredients: 10 (crumbs .. juice .. meat .. salt ...)
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