Veal Scaloppine - Recipes - Page 4

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Results 31 - 40 of 78 for veal scaloppine

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31. VEAL SCALOPPINE SAUTERNE

Coat cutlets very lightly with ... 20 minutes, turning veal at least once. Add parsley, ... heat and serve at once with grated Parmesan cheese.

32. VEAL SCALOPPINE

Heat oil and half the ... Coat thinly- sliced veal in flour and brown both ... skillet. Transfer to a warm platter and season with salt and pepper.

33. VEAL SCALOPPINE

Heat oil and half the ... Coat thinly sliced veal in flour and brown both ... sauce over veal on warm platter. Garnish with lemon slices and serve.

34. VEAL SCALOPPINE

Trim veal, roll in flour, salt ... mushrooms; saute. Add browned meat and remaining ingredients. Cover closely and simmer for 40 minutes. Serves 4.

35. VEAL SCALOPPINE ITALIAN

Flatten veal scallops with broad size of ... season to taste with black pepper only. Bake uncovered in 350 degree oven for 45 minutes until tender.

36. VEAL SCALOPPINE BELLA

Wipe with damp cloth one pound veal round steak cut 1/2 inch ... and 1/4 cup capers to veal. Cover skillet and simmer 25 minutes or until tender.

37. VEAL SCALOPPINE

Melt butter in skillet. Brown veal and mushrooms in butter. Add ... stirring until thickened. Add wine, cook 5 minutes longer. Yield: 5 servings.

38. ITALIAN VEAL OR CHICKEN SCALOPPINE

Dip pieces of thinly sliced veal cutlet (1 lb.) into flour. ... mom made this she used her own chicken broth and thickened it with cornstarch.

39. VEAL SCALOPPINE

1. Start heating oven to ... 2. Roll the veal lightly in flour combined with ... 6. Bake, covered, 1 1/2 hours or until fork tender. Serves 3-4.

40. VEAL SCALOPPINE SAUTERNE

Coat cutlets very lightly with ... 20 minutes, turning veal once. Add parsley, bay leaf ... heat and serve at once with grated Parmesan cheese.

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