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Results 31 - 40 of 62 for using apricot puree
31. APRICOT ICE
Place apricots in a lender container or ... and freeze till firm, stirring 2 or 3 times as mixture becomes icy.) Serve ice ASAP. Makes 1-quart.
32. APRICOT LEATHER
Slice apricots and turn into large saucepan. ... blender container and puree. Cool to lukewarm. Meanwhile, ... months, or in freezer about 1 year.
Melt 6 tablespoons of chicken ... of the soaked apricots and set aside. Add about ... soaked apricots and puree in a processor or blender. ... combined with Cornish hens.
Fruit Topping: 3 cups fresh ... pan. Set aside. Puree drained apricots with orange peel in food ... refrigerator. Top with fruit (strawberry).
35. APRICOT CLOUD
Drain apricots and reserve 1 1/2 cups ... apricots in blender; puree. Dissolve Jello and sugar ... mixture until cool. Using a rotary beater, blend in ... sprinkle nuts on top.
Reserve 1 apricot half for garnish. Coarsely chop ... in blender container, puree remaining apricot halves with syrup; ... Prepare cornstarch mixture using 2 teaspoons cornstarch. In 12 ... Continue as directed above.
Drain apricots reserving 1 1/2 cups syrup, puree apricots in blender (2 cups). ... of pan. Mix gently. Pour in 6 1/2 cups mold. Chill 6 hours.
38. APRICOT FONDUE
Blend apricots in blender or processor to puree. In saucepan, combine sugar ... Serve on fondue pot. Dip fruit, cake, etc. into fondue. SUPER!
Mix crust ingredients together and ... before filling. Drain apricots, saving syrup. Sprinkle gelatin ... to lukewarm. Meanwhile, puree 2 cups apricot halves to ... Glaze. Makes 10-12 servings.
40. APRICOT BARS
Combine apricots, granulated sugar and water ... has been absorbed. Puree the fruit in a food ... tops with slivered almonds or shredded coconut.
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