Up John - Recipes - Page 4

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Results 31 - 40 of 389 for up john

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31. HOPPIN JOHN

Brown ground beef and sausage, then drain. Add tomatoes, peas, peppers. Let simmer for 15 minutes. Add cooked rice and let simmer 5 more ...

32. HOLLISTER HOPPIN' JOHN

In a Dutch oven lightly brown the sausage; drain. Do not overbrown the sausage at that will render all of the fat and most of the flavor. ...

33. HOPPIN' JOHN

In a large saucepan, cook peas according to package directions until two-thirds done. Add remaining ingredients to peas and simmer until ...

34. HOPPIN' JOHN SOUP

Heat peas and water to boiling in 4 quart Dutch oven. Boil, uncovered, 2 minutes. Remove from heat. Cover and let stand 1 hour. Stir in ...

35. HOPPIN' JOHN'S RICE

Cook bacon until not quite crisp, drain. In same pan with bacon saute onion, celery, green pepper in olive oil until onion is clear. Add ...

36. HOPPIN JOHN JAMBALAYA

Saute regular onions, bell pepper, parsley and garlic for 10 minutes. Add sausage, salt pork, peas, broth and bring to a boil. Add rice, ...

37. HOPPIN' JOHN JAMBALAYA

Heat bacon grease in large, heavy pot over medium heat. Add bell pepper, onions, bay leaves, garlic and parsley. Saute until onion and ...

38. COPY - CAT LONG JOHN SILVER FISH BATTER

Combine flour, salt, pepper, and water. Mix until smooth. Cover and let stand 20-30 minutes. Pat fish dry with paper towels. Stir baking ...

39. HOPPIN' JOHN

In large kettle combine ham hocks, onions, red pepper, salt and 3 1/2 cups water. Bring to a boil, cover, and simmer 1 1/4 hours, or until ...

40. FOIE GRAS TERRINE FROM JOHN NOVI

Break the liver in half ... they might "blow up". Oven temperature is 350 degrees for the first 10 minutes and 300 degrees for the remaining time.

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