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Results 31 - 40 of 446 for turkey dressing
Cover turkey with water. Add seasonings and ... and giblets for dressing and gravy. Brown turkey by ... thickens. Serve over turkey and dressing.
Cook turkey with celery, bell pepper, onion, ... at 350 degrees. Dressing: Stir all ingredients of ... done. Add flour and eggs. Cook until smooth.
Mix well. Add additional broth ... softer consistency. Bake in a pan at 375 degrees for 30 minutes or stuff a 10-12 pound turkey. Yield: 7 cups.
Mix cornbread and bread crumbs (or stuffing mix) with broth. Add remaining ingredients; mix well. Pour into greased 9 x 13-inch baking ...
Combine first 4 ingredients and ... and neck from turkey; reserve for other uses. ... Bring to a boil; boil 1 minute, stirring constantly. Serve.
Melt 1 stick butter with 1 rib celery and 1 medium onion, chopped fine. Add to: 4 c. cornbread crumbs 2 tsp. sage or poultry seasoning 1 ...
Saute onions and celery in ... that cooked from turkey. Mash mixture. Cook dressing in foil covered pan. Remove ... "Kitchen Bouquet" to brown gravy.
NOTE: If stuffing a turkey add cooked giblets (cut into ... hour. When done remove from oven and let stand for 5 minutes. Serves 8 to 10 people.
39. TURKEY DRESSING
Fry sausage until a light ... For a moist dressing add some water to the drippings as needed. Makes enough dressing for a 15 to 18 lb. turkey.
Roast turkey according to directions on package, ... Serve piping hot. Dressing: Use 4 cups day ... dripping with canned Swanson chicken broth.
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