Results 31 - 40 of 64 for turkey dinner

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Brown ground turkey. Cook mixed vegetables and ... and mix well. Add noodles to meat and mix well. Good hot, good cold, good at room temperature.

Brown meat. Add fresh vegetables, except tomatoes; add spices and cook until vegetables are crisp tender over medium heat. Add remaining ...

Crumble ground raw turkey or lean beef in bottom ... stand 5 minutes. Per serving: 440 calories, 10 g. fat, 72 mg. cholesterol, 488 mg. sodium.

Combine meat with eggs, Matzo Meal and seasonings. Spread mixture in bottom of 10 x 12 inch baking dish. Pour vegetable soup over all. ...

Place casserole with water and ... are soft (stir several times). Add chicken or turkey and stir all together and let stand 2 minutes and serve.



In 9 inch pie plate or shallow casserole, arrange broccoli; top with chicken. Combine soup and milk; pour over chicken. Sprinkle with ...

Preheat oven to 350 degrees. Mix the meat, rice and water along with the onion, pepper and celery leaves along with the salt, pepper and ...

Brown ground beef and onion. In a 9 x 13 inch pan layer ingredients as follows: Refried beans, cooked beef, chopped chilies, cheese and ...

Frozen peas may be used. Brown meat. Add onion, soup, peas, seasoning. Put in a long, flat dish. Combine Bisquick with cheese. Add milk and ...

Put all above ingredients in large pot and cover with water and peppercorns. Boil (steam) until carrots, potato and cabbage is tender.

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