Tomato Salsa - Recipes - Page 4

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Results 31 - 40 of about 860 for tomato salsa

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31. FRESH TOMATO SALSA

Dice tomatoes, green onions, jalapeno ... Mix in a bowl with salt and garlic salt to taste. Also if too dry add 4 or 5 tablespoons tomato juice.

32. TOMATO - ZUCCHINI SALSA

Let ingredients stand overnight. Boil 30 minutes. Fill HOT JARS and cap. Boil 15 minutes more. Good stuff!

33. SALSA FRESCA (FRESH TOMATO SALSA)

Combine all ingredients in blender and whip for 1-2 seconds. (If you like it coarse). If you like it smooth, then puree in blender for 5-10 ...

34. ANGEL HAIR PASTA WITH TOMATO SALSA

Combine tomatoes, peppers, onion, garlic, basil and olive oil. Season with salt and pepper. Cook pasta in boiling salted water "al dente". ...

35. TOMATO-PEPPER SALSA

Break up tomatoes and simmer with seasonings 2-3 hours until it reaches desired thickness. Freeze in zip-lock bags or can in pint jars. ...

36. GREEN TOMATO SALSA

Cut vegetables into chunks. Combine all ingredients and cook or microwave until reduced to the consistency desired. Serve with corn chips.

37. LIGHT SPINACH FRITTATA WITH TOMATO SALSA

To make the Frittata: Preheat the oven to 350°F. Heat the oil in a 10-inch nonstick skillet over medium heat. Add the onion and garlic ...

38. FRESH TOMATO SALSA

Mix all ingredients in glass or plastic bowl. Cover and refrigerate at least 1 hour to blend flavor. Makes about 3 cups.

39. QUICK TOMATO SALSA

Mix all together and enjoy.

40. RIPE OLIVE, TOMATO AND CILANTRO SALSA

In bowl, combine all ingredients. Serve the salsa as a dip with corn chips or as accompaniment to grilled meats. 2 cups.

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