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Results 31 - 40 of 3,510 for tomato bouillon e
Slice off excess fat from chuck and cut into bite size pieces. Add all ingredients into Crock-Pot. Add more or less ingredients to size ...
Cook macaroni and set aside. ... onion, celery and bouillon. Cover and simmer five ... 10 minutes. Add tomato sauce, beef stock, sugar cube ... grated cheese if desired.
Cook ground beef until browned, ... garlic powder, chicken bouillon, and lastly fresh tomatoes. ... are as tender as you desire. Bon Appetit!
Chop all ingredients very small. ... broccoli, carrots, potatoes, tomato and chicken. Stir in the sauce mix and bouillon, then pour in the ... with cheese and serve.
Dice onion and tomato; set aside. Put rice ... boil. Lower heat to simmer, cover, and cook for 20 minutes. Add chopped cilantro. Stir and enjoy!!
Saute hamburger and onion in butter; add celery. Break up hamburger into small pieces. Combine with remaining ingredients. Cook over low ...
Preheat the pan. Add the olive oil, then fry the Italian Bratwurst. When the bratwurst is cooked and has released its oil, add the garlic ...
Everything goes into one pot, ... to boil chicken bouillon cubes. Boil 5 cups of ... Zinfandel or an Australian Shiraz! Makes 12 to 15 servings.
39. BEEF GOULASH
Melt butter in heavy pan ... 2 cans of tomato sauce, add 2 packets of beef bouillon to each can and add ... Venison may be used instead of stew meat.
Combine water, celery, barley, and bouillon in a large pot and ... a second boil, reduce to simmer, and cook 30 minutes, stirring occasionally.
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