Tenderloin Mustard Cream Sauce - Recipes - Page 4

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Results 31 - 33 of 33 for tenderloin mustard cream sauce

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31. PORK DIJONNAISE

Sauce Recipe: Heat cream, brown sugar and vinegar ... thick. Dredge pork tenderloins in flour. Shake off excess ... Yield: 6 (5 ounce) portions.

32. PORK DIJONNAISE

SAUCE RECIPE: Heat cream, brown sugar and vinegar ... thick. Dredge pork tenderloins in flour. Shake off excess ... pecans. Enjoy! Yield: 6 portions.

33. PORK WITH MUSTARD SAUCE

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