Results 31 - 40 of 53 for sweetened condensed milk flan

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31. FLAN
Combine first 5 ingredients in ... sugar. Pour in milk mixture. Place in pan of ... Sugar will be syrupy. Spoon extra syrup over flan when serving.

32. FLAN
Place the sugar in a ... of a 9-inch flan pan or souffle dish and, ... egg yolks, vanilla, milks, and cream cheese in ... to serve. Servings: 6.

33. FLAN
Start oven at 350 degrees. ... Beat eggs; add milk, water and vanilla. Pour ... around edge of flan and turn out onto serving ... 6 or 8 servings.

34. FLAN
Preheat oven to 350 degrees. ... whisk, stir in milks and vanilla. Pour custard into ... on dish and turn over. Refrigerate. Yield: 12 servings.

35. FLAN
Melt (burn) 1 cup granulated ... following: 1 can sweetened condensed milk, 1 can evaporated milk, ... get water in flan mixture.) Boil water over medium ... caramel is on top.



Place sugar in small heavy ... foamy. Stir in milk and beat until well blended. ... and invert on plate. Can be served with cream or Cool Whip

Place sugar in a small ... Stir in the milk and beat it until well ... invert onto a plate. Serve with cream or Cool Whip. Fairbanks' daughter

38. FLAN
Preheat oven to 325 degrees. ... bowl, combine eggs, milk, water and extract. Pour ... Refrigerate until serving time. Option: top with whipped cream.

39. FLAN
Place sugar in pot. Heat on stove over medium heat, stirring constantly until golden brown. DO NOT ALLOW TO BURN. Quickly coat baking dish ...

40. FLAN
Mix water, milk, vanilla and simmer for ... brown sugar in bottom of 4 custard cups. Cool. Add custard. Bake at 300 degrees for 30 to 40 minutes.

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