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Results 31 - 40 of 118 for sugar meringue cookies
Preheat oven to 375 degrees. ... foamy. Gradually add sugar, 2 teaspoons at a ... off oven and let stand in oven with door closed 8 to 12 hours.
Beat egg white (at room ... foamy. Gradually add sugar, beating until stiff peaks ... cookie sheets; remove cookies to wire rack to cool completely. Yield: 3 dozen.
Place the caramels and water ... Gradually add the sugar while continuing to beat. Fold ... hour. Cool. Remove from cookie sheet. Makes 2 dozen.
Beat egg whites until very ... beat again. Add sugar gradually until stiff. Fold chocolate ... greased cookie sheet. Bake 30 minutes in a 300°F oven.
Heat oven to 350 degrees. ... foamy, slowly add sugar and salt. Continue until stiff. ... rack. Place in oven, turn oven off, leave overnight.
36. MERINGUE COOKIES
Beat egg whites, add sugar slowly. Add rest of ingredients ... off oven. Leave cookies in oven 3-4 hours or ... OVEN TO PEEK! Makes 2-3 dozen.
Preheat oven to 350 degrees. ... stiff. Gradually add sugar and beat until stiff and ... not remove until oven is cool, 2-3 hours or overnight.
38. MERINGUE COOKIES
Beat 1 egg white with ... 1 cup brown sugar then 1 cup broken nutmeats. Drop by 1/2 teaspoon on baking sheet and bake at 325 until slightly brown.
39. MERINGUE COOKIES
Preheat oven to 250 degrees. ... and continue beating until soft peaks form. Add sugar, 1 tablespoon at a time, beating well after each addition.
Beat egg whites, salt and ... mixer. Beat in sugar and food coloring. Stir in ... 375 F. Put cookies in oven then turn oven ... peppermint and green coloring.
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