Results 31 - 40 of 170 for squash meat

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Cook squash until just tender (5 minutes). ... butter. Refill squash cavities. Top with bread crumbs and butter. Bake at 400 degrees for 20 minutes.

Beat egg and sugar. Mix ... dry ingredients plus squash, nuts, vanilla. Pour into ... Freezes well and is even better the second day after baking.

Cut squash in half, lengthwise; take out ... mixture. Wrap will foil and put on a tray. Bake in 250-300 degree oven for 1 1/2 to 2 hours. Delicious!

Preheat oven to 350 degrees. Slash squash in several places with a ... minutes or until bubbly. Serve with green beans and cherry tomatoes. Serves 4.

Following recipe should provide filling ... and chopped baby squash. Cook for 3 minutes ... side down in warm serving dish. Serve immediately.



Cut squash in half lengthwise and clean ... lengths and have the texture of firm, cooked spaghetti. It has only 66 calories in an 8 ounce serving.

In uncovered wok, heat 1 ... corn oil. Add meat, stir fry quickly until ... rice. If you like a sauce that is thickened, add cornstarch mixture.

Cut squash lengthwise, pierce skin and remove ... butter, salt, pepper to taste. May be served in its shell with you favorite meat or cheese sauce.

Cook squash in salted water until tender. ... dish. Mix ground meat with all the rest of ... in 350 degree oven for 34 to 45 minutes. Serve hot.

Brown meat, onions, garlic and bell pepper. Mix squash and meat; add soup. Put ... then add cracker crumbs. Bake at 350 degrees for 30 minutes.

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