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spanish chicken
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spanish chicken
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31.
SPANISH CHICKEN WITH RICE
Cut the
chicken
in small pieces and fry ... Add the cup of rice and 1 cup of water and let cook covered for another 20 minutes. Ready to serve.
Ingredients: 9 (leaves .. oil .. oregano .. rice .. salt .. tomatoes ...)
32.
SPANISH RICE AND CHICKEN
Blend garlic and celery salt and paprika. Sprinkle on
chicken
. Place skin side up ... until rice is tender and liquid is absorbed. 6 servings.
Ingredients: 12 (broth .. onions .. paprika .. parsley .. pieces ...)
33.
CHICKEN SPANISH OLIVE SAUTE
In large heavy skillet melt butter. Add pieces of
chicken
that have been sprinkled with ... ingredients about 45 minutes. Serve with pan juices.
Ingredients: 7 (olives ...)
34.
SPANISH CHICKEN WITH RICE
In large skillet, brown
chicken
in oil and keep warm. ... and simmer 25 minutes. Stir in remaining ingredients; cook 5 minutes. Makes 6 servings.
Ingredients: 10 (broth .. oil .. olives .. peas .. salsa ...)
35.
CHICKEN WITH SPANISH SAUCE
Heat oil in heavy skillet and quickly brown
chicken
pieces. Remove to casserole. Add ... at 350 degrees, about 1 hour until
chicken
is tender.
Ingredients: 9 (garlic .. leaves .. oil .. onion .. pieces .. thyme ...)
36.
SPANISH RICE AND CHICKEN
Brown 1 cup uncooked rice ... Add stewed tomatoes,
chicken
broth, cumino and garlic powder ... for another 10 minutes or until
chicken
is done.
Ingredients: 8 (broth .. cumino .. grease .. onion .. rice .. skinless ...)
37.
SPANISH CHICKEN WITH RICE
In large skillet, brown
chicken
in oil. Remove and keep ... simmer 25 minutes. Stir in remaining ingredients. Cook 5 minutes. Makes 6 to 8 servings.
Ingredients: 12 (broth .. oil .. olives .. peas .. rice .. salsa ...)
38.
SPANISH CHICKEN STEW
In microwave-safe, 3-quart casserole, cook ... mix well. Add
chicken
pieces; stir. Cover with plastic ... or rice, if desired. Makes 8 servings.
Ingredients: 12 (broth .. leaves .. oil .. pieces .. puree .. strips ...)
39.
MOCK CHICKEN SPANISH RICE
Stir fry garlic and onion ... until pork is cooked. Remove to rice cooker and add
chicken
broth. Add raw (washed) rice, olives and pigeon peas.
Ingredients: 12 (broth .. olives .. pork .. rice .. sm. ...)
40.
SPANISH STYLE CHICKEN
Coat 8 pieces of
chicken
in hot and spicy Shake ... sour cream. Pour over the top of the
chicken
. Bake no more than 5 hours in a 250 degree oven.
Ingredients: 12 (bacon .. beef .. breasts .. cloves .. cream .. lloyd ...)
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