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Results 31 - 40 of 202 for soup goulash
Cut beef into 1 inch ... onion. Put into soup pot on a low flame; ... vegetables are tender. This soup is exceptionally good when eaten the next day.
I use round or sirloin ... in deep, large soup pot (or Dutch oven) over ... days (maybe 4) in refrigerator. If it lasts that long! Serves 6 to 8.
33. GOULASH SOUP
Saute the onions in butter ... add to the soup. Cover and cook until ... instructions and stir into the soup. Bring the soup back to simmer and serve.
34. GOULASH SOUP
Saute' onion and bell pepper ... Mix beans and soup in large sauce pan, then ... simmer 1/2 to 1 hour. Stir occasionally. Serve over cooked rice.
Trim meat and cut into 1 inch cubes. Slice onions into rings. Slice carrots. Quarter green peppers. Remove and discard seeds and pith. Cut ...
Heat oil. Saute garlic and onion until tender. Add beef cubes, brown over high heat for 10 minutes. Stir in paprika, salt, pepper and ...
37. GOULASH SOUP
Brown beef shanks in heated ... return meat to soup. Skim and discard fat ... until tender (about 30 minutes). Serve with dollop of sour cream.
In large pot, cook bacon until crisp. Drain. Cook onions until tender. Stir in salt. Add meat cubes and bacon. Cook 2 or 3 minutes. Add ...
39. COWBOY GOULASH
My family and I usually ... and the tomato soup. Add one to two ... need to add more liquid depending on how much pasta you plan to use. Enjoy!
Starting with potatoes layer vegetables ... hamburger on top of vegetables and top with the tomato soup. Cook on high 4-5 hours or low 6-8 hours.
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