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sliced potatoes
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sliced potatoes
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31.
CHEDDAR BAKED POTATO SLICES
In a small bowl combine ... oblong dish arrange
potatoes
overlapping in a row. Sprinkle ... for 45 minutes. Uncover and bake 10 minutes longer.
Ingredients: 5 (cheese .. paprika .. potatoes .. soup ...)
32.
SLICED BAKED POTATOES
Wash
potatoes
; cut
potatoes
in thin
slices
, not all the way ... way through the
potato
. Put
potatoes
in a ... cheese and bake 10-15 minutes more.
Ingredients: 7 (cheese .. chives .. parsley .. salt ...)
33.
BAKED SLICED POTATO
Slice potato
into 1/2 inch thick
slices
. ... sauteed chopped onions; then a generous sprinkle of shredded cheese. Return to (off) oven until melted.
Ingredients: n/a
34.
SLICED BAKED POTATOES (MICROWAVE)
For 4 servings you will ... choice). 1. Peel
potatoes
if the skin is tough, ...
potatoes
into thin
slices
but not all the way ... longer to melt cheese.)
Ingredients: 6 (cheese .. herbs .. potatoes .. salt ...)
35.
SLICED BAKED POTATOES
Peel
potatoes
if skin is tough; otherwise, ...
potatoes
into thin
slices
but not all the way ...
potatoes
are soft. Sprinkle with salt and serve.
Ingredients: 6 (cheese .. potatoes .. salt ...)
36.
BAKED SLICED POTATOES
Clean and cut 4 large baking
potatoes
into 1/4-inch
slices
. Place in 13 x ... with broiled steaks or hamburgers, tossed salad, and crusty bread.
Ingredients: n/a
37.
BAKED SLICED POTATOES
Butter bottom and sides of casserole. Peel and
slice potatoes
. Peel and
slice
one ... tablespoons of water. Cover and bake at 350 degrees for 1 hour.
Ingredients: n/a
38.
GARLIC BAKED SLICED POTATOES
Cut unpeeled
potatoes
into 1/4 inch thick
slices
. Place overlapping
slices
in ... just double the ingredients, but may require 2 baking dishes.
Ingredients: 6 (leaves .. oil .. potatoes .. salt ...)
39.
SLICED BAKED MICROWAVE POTATOES
Wash
potatoes
. Cut
potatoes
into thin
slices
but not all the way ... on high until cheeses are melted and
potatoes
are soft. Sprinkle with salt.
Ingredients: 6 (cheese .. potatoes .. salt ...)
40.
SLICED BAKED POTATOES
Cut
potatoes
into thin
slices
but not all the way ... minutes, until lightly browned, the cheese is melted and the
potatoes
are tender inside.
Ingredients: 5 (cheese .. herbs .. potatoes .. salt ...)
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