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Results 31 - 40 of 53 for simmering short ribs
In large pot of boiling ... to boil, then simmer down until the meat is ... noodles, langos or with both. (Langos and dropped noodles recipes follow.)
32. COUNTRY BOOYA
Combine meats, bones, onion, parsley, ... heat. Cover and simmer about 5 hours or until ... of hearty stew for a family or neighborhood party.
33. BEEF-BARLEY SOUP
In a large kettle or Dutch oven brown short ribs in hot oil over low ... Worcestershire sauce. Cover; simmer for 1 1/2 hours. Stir ... pepper. Makes 8 servings.
Soak beans overnight. In a ... bone, ham hock, short ribs, bay leaf and salt. ... Lower heat and simmer approximately 30 minutes. Add beans ... and greens are done.
35. HEARTY BEEF SOUP
Brown beef in oil in ... onion and salt; simmer, covered for 1 1/2 ... meat into bite-sized pieces and return to soup. Yield: 6 to 8 servings.
36. BEEF SOUP
In Dutch oven brown ribs in cooking oil; add water, ... salt, pepper and Tabasco. Simmer covered for 1/2 hour. Add soup mix, simmer covered 1 hour.
Fry meat in the oil, ... water. Add salt and pepper to taste. Bring to a boil then simmer for at least 1 hour. The longer you simmer it, the better.
Place ribs and soup bone into kettle. ... 1/2 hours on simmer. Remove meat from stock; ... minutes more. Add vinegar to taste. Serve with sour cream.
39. BEEF BARLEY SOUP
Brown ribs in oil. Add water, tomatoes, onion, salt; simmer covered 1 1/2 hours. Add ... meat off ribs, skim fat, return meat to kettle. Serve.
40. BEEF BARLEY SOUP
Brown meats in oil on ... and Worcestershire. Cover, simmer for 1 1/2 hours. Stir ... minutes. Take out ribs and remove bone. Cut meat ... pieces. Skim off fats.
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