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Results 31 - 38 of 38 for shortbread toppings
In mixer bowl, cream butter ... minutes just until shortbread begins to brown. Cut into ... Topping suggestion: Spread top of uncut shortbread with melted ... Cool; cut into squares.
Cream butter. Add sugar and ... fork all over top. Bake 45- 50 minutes ... does not brown. Remove from oven and cut into squares while still hot.
Preheat oven to 350 degrees. ... cookie sheet. Bake 20 minutes or until lightly brown. Top with chocolate bar and spread as it melts. Top with nuts.
Cream softened butter with sugar; ... edges and prick top with fork. May sprinkle top ... minutes. If desired, cut into wedges while still warm.
Cream sugar and butter together. ... and nuts to top as soon as removed from ... melted spread across the top. When cool, chill to set chocolate.
Mix ingredients together. Pat into ... pan. Roll over top with rolling pin. Bake 300 ... Cool on rack. When cool, store in air tight container.
37. SHORTBREAD
Mix dry ingredients together. Rub ... edges and across top (like pie crust). Sprinkle 1 ... (Susan loosened the springform pan before cutting.)
Melt butter. Add sugar and ... cake pan. Scrape top with prongs of a fork ... 350 degrees about 20 minutes. Cool and cut into wedges or squares.
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