Results 31 - 34 of 34 for seafood linguine

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Boil water for linguine. Wash fish; drain. Put ... 1 minute. Reduce heat 1 minute. Add linguine and heat 2 minutes. Calories 373. Fat 11 grams.

Saute the garlic in olive ... 10 minutes. Add seafood sections and season with parsley, ... longer. Serve over linguine. Garnish with grated Parmesan cheese.

In a medium skillet, combine ... slotted spoon, remove seafood to large bowl. Reserve the ... and garnish with lemon wedges and parsley sprigs.

Melt in large (prefer non-stick) ... clams (or other seafood - salmon, shrimp, etc.) adding ... along with any seafood put in place of the clam.

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