Sausage Calzone - Recipes - Page 4

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Results 31 - 40 of 40 for sausage calzone

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31. MAMA'S CALZONE

DOUGH: Cream butter and beat ... aside. FILLING: Remove sausage from casing, brown in shortening. ... brown. Cool and cut into squares. Serves 8-10.

32. CALZONE

Mix above then add: Bake in greased and floured tube pan at 350 degrees for 50-60 minutes.

33. ITALIAN CALZONE

Let dough rise - squeeze ... about 6x12. Take sausage out of casing and fry ... for about 25 minutes until dough browns a little. Cut in slices.

34. CALZONE

Brown sausage and drain off fat. Add ... at 400 degrees for 10-12 minutes. Serve with additional sauce and Parmesan cheese and salad. Serves 8.

35. CALZONE FONDUE

Remove sausage casings, break meat into 3/4 ... over top. Bake in slow oven (325 degrees) at 40 to 45 minutes, or until set. Yield: 8 servings.

36. CALZONES

Thaw bread dough, allow to ... pepper, cheese and sausage evenly over the rectangle. Roll ... Brush on beaten egg and sprinkle with poppy seeds.

37. CALZONES

Loosely wrap bread with plastic ... In pan, saute sausage until brown. Add onion and ... preheated 425 degree oven 12 minutes or until golden.

38. CALZONE I

Let dough rise. Squeeze air ... about 6x12-inches. Take sausage out of casing and fry ... about 25 minutes until dough browns a bit. Cut in slices.

39. CALZONES

Take 1/4 of a batch ... like in your calzone. Wrap the dough around ... chunks of Italian sausage, cooked meatball slices, raw ... vegetables, pineapple chunks etc.

40. CALZONES

1 package yeast mix with ... let rise. Cooked sausage Green pepper, chopped Onions, chopped ... them with spaghetti sauce and Parmesan cheese.

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