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Results 31 - 40 of 85 for sausage-egg casserole crescent rolls
Crumble up sausage, brown and drain. Layer crescent rolls on bottom of 8x12 ungreased ... cheese. Beat the eggs and milk until foamy, pour ... minutes at 350 degrees.
Brown sausage and drain well. In lightly ... inch pan, unroll crescent rolls to form crust. Place sausage on rolls. Scramble eggs well; pour over sausage. Sprinkle ... a nice brunch meal.
Grease the bottom of a ... one package of rolls. Mix other ingredients and ... second package of rolls. Bake at 350 degrees for 20-30 minutes.
Spray baking sheet with nonstick ... with sides). Spread crescent rolls over bottom and up edges ... through. Spread cooked sausage over dough. Sprinkle cheese over sausage. Pour eggs, milk and salt over ... golden brown. This casserole will keep in the refrigerator ... 13 inch casserole dish.)
Cook sausage. Drain and crumble. You ... freeze. Place flattened crescent rolls in 13-inch Pyrex dish buttered ... crescent rolls. Beat eggs and milk together. Put half ... You're done. Serves 8.
Press rolls in bottom of a 13 ... Layer ham, cooked sausage crumbled over rolls, and cheese. Combine milk, eggs, salt and pepper and ... with fruit and muffins.
Place crescent rolls in bottom of pan. Put cooked sausage over rolls. Pour eggs and cheese mixture over sausage and rolls. Bake until brown.
Spread rolls on bottom of 9 x 13 inch pan. Slice sausage in 1/4 inch slices. Spread ... cup). Beat the eggs and add other ingredients to ... degrees for 20-25 minutes.
Flatten dough into pan. Brown sausage, drain and spoon over ... over sausage. Mix eggs and milk, pour over cheese. ... or until center is set.
Fry bacon or sausage. Roll crescent rolls into casserole dish (glass works better). Beat eggs and pour over rolls. Sprinkle ... and cheese has melted.
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