Sauce for Roast Pork - Recipes - Page 4

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Results 31 - 40 of 466 for sauce for roast pork

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31. DOWN HOME PULLED PORK BARBECUE

Combine spices and mix thoroughly. Rub spices on pork roast generously. Set up a grill ... over indirect heat for about 4 hours, replacing coals ... tender, prepare the sauce. Bring the sauce ingredients ... dish of extra sauce.

32. STIR-FRIED RICE WITH PORK

Sauté onions, celery, and pork in oil until vegetables are ... egg and soy sauce. Stir into rice mixture. ... Thai noodles. Makes 6 servings.

33. PORK TENDERLOIN WITH RED PEPPER SAUCE

Sauté onion in olive oil ... mixture to food processor and puree until smooth. Serve warm over sliced pork tenderloin. Makes 1 3/4 cups sauce.

34. CHINESE BARBECUED PORK (CH'A HSAO JOU)

Tie roast with butchers twine into a 2-3 inch width roll. Marinate for 4-5 hours in sauce (see below). Drain. Roast on ... ingredients together in bowl.

35. PORK ROAST WITH TANGY SAUCE

In small bowl combine salt, ... powder; rub on roast. Place roast fat side ... jelly mixture. Reheat sauce if necessary, and serve with roast. Makes 12 servings.

36. ROAST PORK SAUCE

Cook together. Pour over roast. Baste with juices every 15 minutes.

37. CHEESE STUFFED PORK ROAST

1. Combine stuffing ingredients in ... until blended. Refrigerate for about 1 hour. 2. Slice open the roast so it lays out flat. ... inside of the pork roast. Roll up the roast ... into the broth/wine sauce which only adds to the ... out of the roast.

38. PORK ROAST WITH TANGY SAUCE

In small bowl, combine salt, ... powder; rub on roast. Place roast fat side ... jelly mixture. Reheat sauce if necessary and serve with roast. Serves 12.

39. PORK ROAST WITH TANGY SAUCE

In small bowl, combine salt, ... powder; rub on roast. Place roast, fat side ... at 325 degrees for 2 hours or until meat ... center registers 170 degrees.

40. SAUCE FOR PORK ROAST

Simmer to boil. Two hours after roasting, brush sauce on roast.

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