Sift together the flour and ... into two portions. Shape each half into a ball, ... re-roll. Refrigerate the cookies until firm, 20 to 30 ... cookies, depending upon size.
In the bowl of an ... Cut out diamond shapes 2"X4" in size, with a ... twist shape. Fry cookies for only about 15 seconds, ... listed above. Omit cardamon.
Cream butter, sugar, and vanilla ... into two portions. Shape each into a 1-inch thick ... cut. Arrange cut cookies 1-inch apart on parchment lined ... about 60 (2-inch) cookies.
Preheat oven to 325°F. Grate ... dough to disk shape, cover with waxed paper ... extract. Glaze the cookies with a pastry brush. Store or freeze when dried.
Zimt Blatter (pronounced Zimmt Blat-ter) ... "golden brown leaf" cookies that sparkle with sugar. Sift ... for 1 hour. Shape dough into a roll about ... thick. Form into pear-shaped balls, tapering one end. Place ... 7 to 10 minutes.
A Crisp Cookie. Preheat oven ... squares, or other shapes. Sprinkle with sugar. Place ... Drop Sour Cream Cookies, do not chill dough. ... 9 dozen (3-inch) cookies.
Ingredients: 10 (cream .. eggs .. flour .. salt .. soda .. sugar ...)
Nutmeg, vanilla and rum flavoring in easy holiday cookies... they’re shaped and frosted to resemble logs. ... gradually; mix thoroughly. Shape pieces of dough on lightly ... until of spreading consistency.
Combine molasses, brown sugar, shortening ... boy or girl shapes with floured cookie cutters. Place ... 350°F preheated oven. Cookies take from 8 to 15 ... color or use plain.