Results 31 - 40 of 67 for rum bundt cake

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Place cake mix in large mixer bowl. ... oil and dark rum. Beat according to package ... and floured 10-inch bundt pan, or 2 smaller (7 ... constantly. Stir in rum.

Grease and lightly flour bundt pan. Sprinkle fine walnuts evenly ... oil, water and rum. Gradually add cake mix and pudding. Add coarse ... flipping onto cake plate.

If using chopped nuts, sprinkle in bundt pan before adding cake mix. Preheat oven at 325 ... and stir in Rum, carefully. When cake is ... refrigerator and freezes well.

Grease and flour bundt pan. Crumble pecans into bottom of pan. Place cake mix into large bowl. Add rum, water, oil and eggs. ... 2 to 3 minutes.

Cake: Prepare bundt pan by greasing with solid ... heat and add rum. Pour in a 2 ... touch, 1/2 hour to 45 minutes. Turn oven in plate and serve.



Preheat oven to 325 degrees. ... flour 12 cups bundt pan. Pour nuts only in ... minutes, stirring constantly. Remove from heat. Add rum and drizzle.

Add liquids and eggs to cake mix and blend well. Spray bundt pan with Pam or grease ... 2 tablespoons white rum, 1 stick butter, 1 ... pan. Makes 10 servings.

Grease and flour bundt pan and put nuts in ... a time to cake mix, pudding mix, rum, water and oil. Beat ... pan. Shake confectioners sugar on.

Bake in Bundt pan, which has been greased ... before pouring in cake mix. When taking cake from ... remove from Bundt pan. Pecans should be on top.

Bake in Bundt pan, which has been greased ... before pouring in cake mix. When taking cake from ... remove from Bundt pan. Pecans should be on top.

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