Rouladen - Recipes - Page 4

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Results 31 - 40 of 84 for rouladen

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31. ROULADEN

Salt and pepper both sides of meat. On each meat slice place the chopped onion and diced bacon. Roll up meat and wrap with thread to secure ...

32. BEEF ROULADEN

Cut beef into 4 inch pieces. Combine rest of ingredients in bowl to make filling. Put 1 ounce of filling and strip of pickle on each piece ...

33. BEEF BIRDS (Beef Rouladen)

Cut steak in 4 pieces. Flatten and sprinkle with salt, pepper and pickle. Roll each piece and fasten with toothpick. Roll in flour and ...

34. BEEF ROULADEN

Combine pickle, onion and bacon, set aside. On one side of each slice of beef, spread 1 teaspoon mustard; sprinkle with salt and pepper and ...

35. BEEF ROULADEN

Salt and pepper steak. Spread with yellow mustard. Top with chopped bacon, onion and dill pickle. Roll; fasten with toothpicks. Brown in ...

36. BEEF ROULADEN

Cut steak into 6 (4 inch x 8 inch) rectangles. Spread each with a teaspoon of mustard and some onion. Place a strip of bacon down the ...

37. BEEF ROULADEN

Cook bacon until crisp; remove and crumble. Set aside. Cut meat into 6 pieces (6 x 4 inches). Pound. Spread each with 1 teaspoon mustard. ...

38. BEEF ROULADEN

Cut round steak into rectangles 4 x 6 inches. Season with salt and pepper, spread with mustard, sprinkle with onions. Add strip of pickle, ...

39. BEEF ROULADEN

Place meat on board and pound to 1/4 inch thick. Season with salt and pepper and msg. Roll each piece of meat up with 1/4 dill pickle, 1/2 ...

40. BEEF ROULADEN

In large skillet, cook onions in 2 tablespoons butter or oil until tender but not brown. Remove. Season steaks with salt and pepper; spread ...

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