| REVIEWED RECIPES |
| More popular recipes... |
| FEATURED |
| SPECIAL RECIPES |
| More featured recipes... |
Results 31 - 40 of 203 for roasted diced potato
In large saucepan, place pinto ... Soak overnight. Add roast beef chunks. Peel and cube ... make the soup the proper consistency. Serves 8-10.
32. ROAST BEEF HASH
Melt butter in heavy skillet. ... until done. Add roast beef and enough water to ... simmer uncovered until brown, turn, and brown other side.
Brown beef in oil. Add beef broth and water and simmer 1 hour. Then add beans, potatoes, onions, and tomatoes. Simmer about 30 minutes or ...
Boil in large 6 quart pot; chicken, carrots, celery, onion for 45 minutes. Remove chicken and cut off of bone into cube size pieces. Add ...
Save 1 empty (29 oz.) ... Combine tomato puree, diced tomatoes, onion, soy sauce, Worcestershire ... Slice bottom round roast into slabs about 1/2" thick, ... sink in the broth.
36. QUICKIE POT PIE
Preheat oven to biscuit temperature. Mix gravies together according to package directions. Put meat, drained vegetables, onion in 1 1/2 ...
37. POT ROAST
1. Preheat oven to 350 degrees. 2. Rub roast with black pepper. Heat olive ... platter with parsley. Pass additional sauce in gravy boat. 6 portions.
Place beef in roasting pan, ... pepper. Cover and roast about an hour at 350 ... stirring occasionally. Reduce heat and simmer for 2 hours or more.
Cut meat in 1 inch ... other ingredients except potato chips. Place in 1 to ... minutes. Uncover: bake until sauce bubbles. Makes 4-6 servings.
Combine all ingredients in a large crock pot and cook on high 4 hours or on low overnight. OR: Bring to boil over stove top in kettle, then ...
| RECIPE PULSE |
| TRENDING NOW |
—Recipe Index—
Appetizers · Beverages · Breads · Cakes · Candies · Casseroles · Cookies · Desserts · Eggs · Favorites · Fish · Fruits · Holidays · International (A-I) · International (J-Z) · Italian · Main Dishes · Meats · Mexican · Outdoor · Pastas · Pies · Potatoes · Poultry · Salads · Sauces · Soups · Vegetables