Wash chicken thoroughly and dry. Rub entire surface with lemon, butter, oil and seasonings. ... Cover pan and roast at 350 for 1 to ... Baste a few times.
1. Rub cloves of garlic on chicken. 2. Slip cloves of ... chicken. 7. Cut lemon in half and squeeze one ... of chicken. 8. Roast at 350 degrees for 1 ... until juices run clear.
Heat oven to 350 degrees. In bowl combine oil, lemon juice, salt, thyme, rosemary and ... Remove fat from chicken cavity opening. Place garlic in ... and herb mixture. Roast for 1 hour and 45 ... 15 minutes before carving.
Ingredients: 8 (half .. juice .. marjoram .. oil .. rosemary .. salt ...)
In Dutch oven, heat oil; ... and broth. Add chicken and French beans. Simmer about ... couscous. Garnish with lemon slices. Serve warm on platter. Makes 6 servings.
Combine the first 6 ingredients and pour over the uncooked chicken. Rub it thoroughly over ... or shallow casserole. Roast 30 minutes. Lower heat to ... Serves 2 to 4.